The Hatfield-McCoy Heritage Food Dinner series is a project that brings tourists and community members to the table together. Local community organizers are taking the lead in developing heritage food dinners that highlight what makes their place special. The organizers are bringing together community members and farmers to create local food dinners that take place throughout the season, supporting local businesses and farmers. This region has a rich history of food and agriculture, and each heritage food dinner will highlight the unique qualities of the land, people, and food.
See below where local foods based events are happening in the National Coal Heritage Area communities: